Human Under Construction

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare - and I gloried in it, carnivore that I am
5. Crocodile 
6. Black pudding 
7. Cheese fondue
8. Carp 
9. Borscht
10. Baba ghanoush - the fragrances, the visual feast that is Indian food, makes Jen happy
11. Calamari
12. Pho 
13. PB&J sandwich 
14. Aloo gobi
15. Hot dog from a street cart - oh, the things we do in our youth
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes - an horrible it was
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes - I grow and eat them, take photos, collect trading cards
22. Fresh wild berries 
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese 
26. Raw Scotch Bonnet pepper 
27. Dulce de leche - heavenly
28. Oysters - oh, the greasy glory 
29. Baklava
30. Bagna cauda 
31. Wasabi peas
32. Clam chowder in a sourdough bowl - at a Renn Faire in the Poconos with a mug full of mead as squirrels pelted me with chestnuts
33. Salted lassi
34. Sauerkraut
35. Root beer float 
36. Cognac with a fat cigar 
37. Clotted cream tea -
38. Vodka jelly/Jell-O
39. Gumbo - seafood gumbo in Baltimore was red and mean and wonderful
40. Oxtail 
41. Curried goat
42. Whole insects 
43. Phaal
44. Goat’s milk 
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu - scorethrough not opertational. Neither is my will to die stupidly
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut 
50. Sea urchin 
51. Prickly pear
52. Umeboshi 
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal 
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV 
59. Poutine - 
60. Carob chips 
61. S’mores - would cook them over candles in our kitchen
62. Sweetbreads
63. Kaolin 
64. Currywurst
65. Durian 
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake 
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini 
73. Louche absinthe
74. Gjetost, or brunost 
75. Roadkill 
76. Baijiu 
77. Hostess Fruit Pie 
78. Snail
79. Lapsang souchong 
80. Bellini 
81. Tom yum
82. Eggs Benedict
83. Pocky 
84. Tasting menu at a three-Michelin-star restaurant 
85. Kobe beef
86. Hare 
87. Goulash 
88. Flowers - with very odd frequency
89. Horse 
90. Criollo chocolate
91. Spam 
92. Soft shell crab
93. Rose harissa 
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor 
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake